
營養團餐研究院
Nutrition Group為深入貫徹健康中國戰略,歐思麥依托南昌大學食品學院,集中優質資源,立足團餐實際,共同打造集營養健康膳食研究、食品開發、文化與技藝傳承于一體的營養團餐研究院。主要進行各類群體健康膳食狀況調查及營養健康團餐標準菜譜制定、營養食品研究與開發(含地方傳統餐飲文化傳承)、營養膳食與健康知識普及等。
In order to implement the strategy of Healthy China, Osmart relies on the School of Food Science and Technology of Nanchang University, concentrates high-quality resources and bases itself on the practice of group food to jointly build a group food research institute integrating.
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